Our traditional dining room offers a large variety of menu options, complimented with salads prepared from Na Bolom's own organic vegetables. The marmalade, bread and granola are especially prepared for the enjoyment of our guests.

The main communal table, with the capacity to seat forty people, is part of a tradition left by our founders' in which visitors, guests, Lacandones and collaborators of Na Bolom come together to enjoy our delicious dishes and converse at their pleasure in front of a roaring fire.

Our service schedule is from Monday to Sunday:

-Breakfast. Served from 7:30am to 12:30pm. The scent of freshly-brewed coffee in the mornings provides a pleasurable atmosphere for any occasion to come together at Na Bolom.

-Lunch. Served from 1:30pm to 6:00pm. (a formal lunch will require reservation)

-Dinner. The traditional dinners, served in the Na Bolom style with a different menu each night, are enjoyed after the bell from the main patio is rung at 7:00pm. Reservations required. Cost: $120 MX ($12 USD)

*** This will include an additional 10% service fee ***